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Food, Farming and Social Innovation

October 26, 2022 @ 4:00 pm - 5:30 pm

Did you know farming can be therapeutic? Or that a growing business based in Durham is working to end food waste? Have you heard of a UNC-based startup that is making sure people have access to healthy foods, even in a “food deserts?” Learn about all the ways food and farming are making a difference in the community here and throughout North Carolina. Hear from a panel of farmers and food-related business owners as they discuss how what we eat makes a broader impact.

Learn more and register here.

Details

Date:
October 26, 2022
Time:
4:00 pm - 5:30 pm